Wednesday, March 2, 2011
Lettuce Make Place Cards!
Here's a quick, easy, and inexpensive idea for place cards for that dinner party you have planned in the back of your mind.
First step, when you're buying groceries, toss a head of romaine lettuce in your cart. When you get home, chop off the bottom of the stalk about three inches up. Romaine works the best because its leaves are tight and the stalk is small.
Next dab it, cut side down, on a paper towel to remove as much moisture as you can. Ink it on a rubber stamp pad and stamp away, as you would any rubber stamp. The result is a sweet little image of a rose. This is a sample of gold roses I stamped on card stock.
Following the directions drawn on the sample, cut out a square and then with an exacto blade, cut around the top of the rose.
Score down the horizontal middle, on the left and the right of the stamped rose, leaving the rose unscored. Write the names of your dinner guest in the lower right corner, fold on the score and the rose pops up.
Take the time to make place cards for your next dinner. They make a guest feel welcome and who doesn't love seeing their name flourished? Give it a try...your guests will be impressed!
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